Love – Mothersday D’ Special

For optimal freshness, enjoy this cake within 24 hours.
For an even, beautiful cut when slicing a fondant-covered cake, use a serrated knife.
To keep cream cakes fresh, store them in a refrigerator. On the other hand, fondant cakes should be kept in an air-conditioned area for optimum taste and texture.
To enjoy the cake at its best, let it reach room temperature before you slice and serve. Heat should be avoided to preserve the flavour of the treat.
Sculptural pieces and figurines can be enhanced with the addition of wire supports, toothpicks, or wooden skewers for extra structural stability.
Prior to serving small children, kindly ensure the arrangement of these items is correct.
Dive into your delectable cake and savour every bite!